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Must Have Mom

Apple Pie Waffles Recipe!

Breakfast· Recipes

26 Jun
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I have been doing an entire week of waffle recipes and now I present to you my personal favorite: Apple Pie Waffles Recipe!! Yum!! These are SO good!

Apple Pie Waffles Recipe

 

I used my Calphalon Square Waffle Maker to make them. You can do them one of two ways, the easy way or the homemade way 🙂 A package of Pilsbury Apple Turnovers in the dairy section makes these beautiful apple pie waffles. You can also make your own pastry dough from scratch using a turnover dough recipe and make homemade filling. I took the easy way since breakfast around here tends to be crazy and if you are a busy mom like me then you will appreciate how easy and delicious these are!

 

Apple Pie Waffles Recipe
First lay the bottom piece of dough on the waffle iron; one per square. Top with filling and top with top dough piece pushing down the edges to help it seal. Then close the lid and set the dial to dark.

Calphalon Waffle Maker
 

My Calphalon waffle maker has a no peek temp setting so I can set it to dark and they are done when it dings! If your waffle maker doesn’t have this feature you will need to peek at them until done!

Drizzle with icing when they come out hot. When you cut into the middle you reveal the yummy pie filling! These are SO good! My whole family devoured them! I’m lucky I got any pictures before they were all gone!

 

Apple Pie Waffles Recipe

Print Apple Pie Waffles Recipe

apple pie waffles

Apple Pie Waffles

Sarah
These quick and easy apple pie waffles use store bought ingredients and transform them, but feel free to use your favorite recipe to make them from scratch!
Print Recipe Pin Recipe
Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Breakfast
Servings 4

Equipment

  • waffle maker

Ingredients
  

  • 1 pkg turnover pastry dough in the refrigerated section
  • 1 can apple pie filling

For The Icing

  • 1 cup powdered sugar
  • 2-3 tbsp milk
  • 1/2 tsp vanilla extract

Instructions
 

  • Seperate the turnover pastry dough into squares or rectangles and place on on each waffle maker section. Fill the center with apple pie filling. Cover the square with a second square of pastry dough.
  • Set waffle maker to "dark" setting and close lid. Remove when golden brown and cooked through.
  • In a small bowl, mix together powdered sugar, milk and vanilla extract until runny. Drizzle over the top of apple pie waffles. Serve immediately.

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38 Comments

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Reader Interactions

Comments

  1. Jennifer T. says

    June 26, 2013 at 3:09 pm

    I’d love to try these. What type of dough did you use? Because I thought Pillsbury’s Apple Turnovers were frozen/assembled.

    Reply
    • Jennifer T. says

      June 27, 2013 at 9:53 pm

      Oh, I see now…you fill and then bake the Pillsbury ones. I just assumed they were already put together. Sorry!

      Reply
    • Sarah says

      June 27, 2013 at 11:33 pm

      I tried to get a pic of them tonight at the store and my grocery store didn’t have any! I found them at Walmart, Pilsbury Apple Turnovers (they also had cherry). They were in the refrigerated dairy section by the crescent rolls. Green box 🙂

      Reply
  2. courtney b says

    June 26, 2013 at 3:12 pm

    wow I think this one looks better then the cinnamon roll waffles ! ! !!

    Reply
    • Sarah says

      June 27, 2013 at 11:34 pm

      I prefer them over the cinnamon although those are really good too 🙂

      Reply
  3. Courtney says

    June 26, 2013 at 3:24 pm

    Mmm…those look delicious! I would love to get a waffle maker and try some of these recipes!

    Reply
  4. Stacy says

    June 26, 2013 at 6:32 pm

    That looks so good! Thanks for sharing the awesome birthday breakfast recipe!

    Reply
  5. shelly peterson says

    June 26, 2013 at 11:49 pm

    wow these look so yummy! these are a must try, just as the cinnamon roll ones are 🙂

    Reply
  6. Janet W. says

    June 27, 2013 at 5:29 am

    This looks absolutely delicious!! My grandsons love waffles and apples, so they would really enjoy this!

    Reply
  7. Jennifer @ Mom Spotted says

    June 27, 2013 at 10:29 pm

    What a great idea!!! I never get creative with mine.

    Reply
  8. Betty Baez says

    June 28, 2013 at 9:39 am

    wow these look amazing! definitely trying this!

    Reply
  9. Leela says

    June 28, 2013 at 6:19 pm

    What a clever idea. I would not have thought about using apple turnover dough in a waffle maker. It’s recipe makes me want to go out and get a waffle iron!

    Reply
  10. Michele R says

    June 29, 2013 at 10:12 pm

    I’m loving all these waffles recipes.

    Reply
  11. Michele R says

    June 29, 2013 at 10:13 pm

    I’m loving all these waffle recipes.

    Reply
  12. fancygrlnancy (Nancy Partin) says

    July 1, 2013 at 3:31 pm

    That looks so good.. pinning it now! Thanks!

    Reply
  13. Tiffany Schmidt says

    July 3, 2013 at 1:08 pm

    Oh my gosh, the waffle recipes are getting better and better. The hard part is I check this mostly at work, lol. Guess I’ll have to wait to try!

    Reply
  14. Michele says

    July 7, 2013 at 4:59 pm

    This looks so easy to make and very good to eat!

    Reply
  15. Mary Dailey says

    August 24, 2013 at 3:02 pm

    Oh my goodness! These look and sound wonderful! Can’t wait to try them!

    Reply
  16. Stephanie says

    August 24, 2013 at 9:50 pm

    These look SO good!! Pinning now!! Thank you, we will be trying these soon.

    Reply
  17. vickie couturier says

    August 25, 2013 at 7:17 am

    oh my gosh that looks so good,,Ive got a pear tree that is just loaded ,,I bet this would be good with pears in between too

    Reply
  18. Jean says

    August 27, 2013 at 10:34 am

    OK, my stomach is growling uncontrollably now. These look absolutely amazing!

    Reply
  19. Colleen P says

    September 6, 2013 at 5:38 pm

    These look so fun and tasty! Now that apple season is here, I’ll have to put aside some smaller portions of pie filling to make these.

    Reply
  20. Heather says

    October 13, 2013 at 12:35 am

    Looks amazing!

    Reply
  21. julie says

    October 14, 2013 at 6:36 pm

    these look sooo good. I have to try this

    Reply
  22. Mer says

    October 17, 2013 at 10:49 am

    This looks amazing, and perfect for a lazy fall weekend breakfast.

    Reply
  23. Tami Vollenweider says

    October 18, 2013 at 1:54 pm

    I’d love to try these! My Husband is a big dessert person and would love these!

    Reply
  24. Debbie Welchert says

    October 21, 2013 at 12:41 pm

    I love these and I really want to try them. These are going to make a great breakfast for my grandchildren.

    Reply
  25. Carol says

    December 9, 2013 at 1:59 pm

    looks yummmmy

    Reply
  26. Lauren Meredith says

    December 24, 2013 at 10:55 pm

    Yummmmm! I can’t wait to try!

    Reply
  27. Sandra VanHoey says

    December 26, 2013 at 5:16 am

    You sure caught my eye on this one. I’d even love these for dessert. Apple pie is my favorite so these would be wonderful.

    Reply
  28. Rita Spratlen says

    May 18, 2014 at 8:02 pm

    I love these! I think I am going to make these really soon. I just have to buy the stuff to make it. Great recipe and thanks for sharing too!

    Reply
    • Sarah says

      May 20, 2014 at 2:16 pm

      Let me know how you like them! They are so easy 🙂

      Reply
  29. Sarah Hayes says

    May 30, 2014 at 11:31 pm

    i must have these!! thats two of the best foods in one. Im loving all the neat things that can be done in a waffle iron

    Reply
  30. J says

    March 30, 2019 at 8:12 pm

    Where is the recipe? Would love to try them……

    Reply
    • Sarah says

      March 31, 2019 at 2:16 pm

      I just used a package of Pillsbury apple turnovers (found in the dairy section) and cooked them in the waffle iron 🙂

      Reply
  31. Joyce says

    December 5, 2019 at 9:35 pm

    I imagine these would be good, too, if Pillsbury cinnamon roll dough was used–flattening the rolls first, pressing it together so there aren’t the gaps that naturally occur in cinnamon rolls–and following your directions for filling and topping with another roll, then baking in the waffle iron. I think I’ll try it; there’s nobody here to eat them but me, so I can take my time and experiment with all kinds of great things. Thank you for the wonderful idea!

    Reply
    • Sarah says

      December 8, 2019 at 3:22 pm

      You are very welcome!!

      Reply
  32. Yogaladie says

    August 2, 2020 at 4:03 pm

    Disappointed to find directions how to assemble, but no recipe for either the dough or the filling.

    Reply

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Meet Sarah

Meet Sarah, the mom behind Must Have Mom, where she shares easy solutions to simplify everyday life for busy families. As a mom to four young children she knows what it's like trying to be supermom and keep your sanity. This is the place for moms to unite and enjoy the crazy journey of motherhood. Read More…

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