I love quick and easy weeknight meals and that is exactly what these Philly Cheese Steak Crescents with Au Jus are! They are quick and easy to prepare and they taste great!
You will need 2 packages of crescent rolls, a package of sliced provolone cheese, a package of Hormel Deli Roast Beef and horseradish sauce. I use the Hormel natural choice deli roast beef because it doesn’t have any preservatives. It’s tasty and natural and made with USDA select beef. Follow the recipe below. Print it out or pin this post to bookmark it!Like this post? Pin it, Share it, Tweet it! 🙂