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Homemade Bacon Cheeseburger Pizza Recipe

Main Dish· Recipes

20 Jun
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I made this bacon cheeseburger pizza last week and my family went nuts over it. I posted the pic on my personal Facebook page and have been asked for the recipe several times so here it is!

I used a store bought can pizza crust. You can use store bought or homemade. The key is to prebake your crust. I used our Pizazz to cook it.
Cook and crumble your bacon. I bought this funny as seen on TV Bacon Wave at Wal Mart to make mine in the microwave. It works great and keeps the bacon up out of the grease when it’s cooking so it crumbles nicely and isn’t super greasy.
Brown your beef and onions in a pan.
Once you finish your topping mixture then add to the top of the crust. I used 1 lb of beef to make a really hearty pizza but you can 1/2 that if you don’t want quite as heavy of a pizza.
Top with cheese and bacon.
Cook until top is done and crust is crisp. Our Pizazz did an awesome job on this!

Bacon Cheeseburger Pizza Recipe

Ingredients:

Homemade or store bought pizza crust. I used a Pillsbury pizza crust in a can.

1/2 – 1 pound ground beef to your preference
1/2 onion, chopped
6 slices bacon cooked and crumbled
1 cup tomato sauce seasoned with pizza seasoning (may also use pizza sauce)
1 Tbsp fresh minced garlic
1 tsp seasoning salt (you don’t need much as this is a salty pizza if you add too much!)
ground black pepper
1/4 cup grated Parmesan cheese
1-2 Cups grated mozzarella cheese
1-2 Cups grated Colby jack cheese

Follow directions on pizza crust and prebake until cooked and no longer doughy. Don’t overbake as you don’t want it to burn.

While your crust is prebaking brown beef and onions in a skillet on the stove over medium heat. Once well done drain fat and return to pan. Add ground black pepper, seasoning salt and Parmesan cheese. Mix well. Add tomato sauce and pizza seasoning (or pizza sauce). Reduce heat to low and simmer to thicken approx 5 minutes.

Top crust with ground beef mixture. Sprinkle with cheddar cheese and then mozzarella cheese to your liking. Top with crumbled bacon. Bake 400 degrees 10-20 minutes (depending on how hearty you’ve made your pizza) until cheese is melted and pizza is browned.

Serve with ranch dressing for dipping! Yum!

If you liked this recipe consider pinning it or sharing it on Facebook and Twitter! Thanks!

Sarah

*This recipe and photos may not be reproduced or published elsewhere. My site is copyright protected.

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8 Comments

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Comments

  1. Courtney B says

    June 20, 2012 at 8:23 pm

    aggh we are huge bacon lovers in this house! this looks awesome!

    Reply
  2. Christina says

    June 20, 2012 at 10:01 pm

    Yummy!!! I was actually craving a bacon cheeseburger pizza tonight!!! And I'm going shopping tomorrow so I think I will add this to my menu for the weekend 🙂 Thanks so much for sharing

    Reply
  3. anonymous says

    June 21, 2012 at 10:14 am

    Ahhh, BACON! Yum, that pizza looks so good!

    Reply
  4. Carole says

    June 26, 2012 at 5:25 pm

    Great recipe. Would you be happy to put up a link to it in my Food on Friday – Bacon Series.

    Reply
  5. Bekah Kuczenski says

    July 16, 2012 at 10:33 am

    This looks amazing and I actually have a pizza crust that I need to use! Thanks!

    Reply
  6. Lily Cruz says

    August 24, 2012 at 12:00 am

    looks delicious! thanks for sharing. It is the best!!!
    I loves pizzaaaaaa!!!

    Reply
  7. Andi (The Weary Chef) says

    April 20, 2013 at 3:44 pm

    This looks SO GOOD! I’m pinning it to try very soon. Thank you!

    Reply
  8. Lisa Brown says

    December 9, 2013 at 8:15 am

    love the idea. i have not had traditional bacon on a pizza, will try it 🙂

    Reply

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Meet Sarah

Meet Sarah, the mom behind Must Have Mom, where she shares easy solutions to simplify everyday life for busy families. As a mom to four young children she knows what it's like trying to be supermom and keep your sanity. This is the place for moms to unite and enjoy the crazy journey of motherhood. Read More…

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