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Must Have Mom

Fruit Salsa With Homemade Cinnamon Chips Recipe

Drinks· Homemade Snacks· Recipes· Sweets

6 Apr
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*This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #PourMoreFun #CollectiveBias

Fruit Salsa With Homemade Cinnamon Chips Recipe!

Spring is here and that means Summer is right around the corner too! It’s time to bust out of my cappuccino drinking habits and step into the sunshine! One of my favorite things about Summer is that fruit is in season and it’s lemonade drinking season! Berry lemonade is my absolute favorite drink for Summer! In fact I order it whenever we eat out in the Winter too because I love it so much. This Fruit Salsa with Homemade Cinnamon Chips is the perfect Spring or Summer treat and pairs perfectly with an ice cold glass of lemonade! Looking for more recipes perfect for Spring? Check out these! This fruit salsa is incredibly easy and will become your favorite recipe to bring to Summer potlucks too!

Fruit Salsa How to chop your fruit

You can vary this recipe up a bit depending on what fruit is in season or on sale. I used 1# of strawberries, 2 tangerines, 3 kiwis, half of a fresh pineapple and the juice of 1/2 a lime. It was amazing and my family devoured it. This is enough for about 10 people but you can double it if you are bringing it to a gathering. You will need to dice up all the fruit into small pieces. This is the most time consuming part. For firmer fruits you can use a food chopper. I diced the kiwi with a knife so it wouldn’t become mush. The rest I chopped with my food chopper.

Homemade Cinnamon Chips and Fruit Salsa Brush butter on tortillas

The homemade cinnamon chips are perfect for dipping in your fruit salsa and they are equally amazing when eaten alone! This recipe calls for ten 8″ tortillas which will yield 40 cinnamon chips. I ended up doubling that so we would have extras to munch on after the salsa was gone! They will keep in a brown paper bag for about a week.

First brush both sides of your tortilla with melted butter using a pastry brush.

Homemade Baked Cinnamon Chips Recipe

Then sprinkle the top with cinnamon sugar (I only sprinkled one side with cinnamon sugar).

Baked Homemade Cinnamon Chips

Then use a pizza cutter or kitchen shears to cut the tortillas into quarters. Each tortilla will yield 4 chips. Then place tortillas on a lined baking sheet and cook at 350 degrees F for 15-20 minutes until crisp.

Fruit Salsa with Cinnamon Chips and Berry Lemonade

I saved the bottom of my pineapple to use as the bowl for my fruit salsa. Then serve it with your homemade cinnamon chips and a glass of lemonade! My new favorite lemonade is the Country Time Lemonade Starter Berry Lemonade. You can make a single glass or a pitcher (one bottle of the mix makes 3 pitchers)! It’s so delicious!

Country Time Lemonade Starters #PourMoreFun

Garnish your lemonade glasses with some of the fruit you used for your salsa. I set aside some strawberries, pineapple and kiwi to garnish my glasses. I also added a mint leaf to one glass which was great!

Country Time Lemonade Starters at Walmart

I found the Country Time Lemonade Starters at Walmart in the juice aisle. You’ll find them just down from the boxed juice where they have the juice mix in items. There are three yummy flavors including Classic Lemonade, Berry Lemonade and Half Lemonade & Half Iced Tea. I love that I can choose if I want a whole pitcher or just a glass. My husband’s favorite is the Half Lemonade & Half Iced Tea and mine is the Berry Lemonade so I can easily mix up a glass of each of our favorites! You simply add the Lemonade Starter to water and mix. Nothing else required! It’s super quick and easy.

Fruit Salsa with Homemade Cinnamon Chips and Berry Lemonade!

 You can print off the recipe below or pin it for later!

Fruit Salsa With Homemade Cinnamon Chips Recipe

Sarah | Must Have Mom
Easy fruit salsa and homemade cinnamon chips that are perfect as an appetizer or dessert! Great to bring along to a potluck!
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Cuisine Dessert
Servings 10

Ingredients
  

Fruit Salsa

  • 1 # Strawberries hulled
  • 2 Tangerines peeled and pith removed
  • 3 Kiwi peeled
  • 1/2 Fresh pineapple peeled and cored
  • Juice of 1/2 a lime

Cinnamon Chips:

  • 10 8 " Flour tortillas
  • 1 stick melted butter
  • 1 Cup sugar
  • 1 Tbsp cinnamon

Instructions
 

  • Dice all fruit into small pieces and mix together in a bowl.
  • Squeeze lime juice from 1/2 a lime into the bowl and mix together.
  • Set aside in the fridge to chill.
  • Now mix together your sugar and cinnamon in a bowl to create a cinnamon sugar mix.
  • Next brush both sides of each tortilla with melted butter. Be generous as the butter helps them to brown and get crisp.
  • Sprinkle the top of each tortilla with your cinnamon sugar mix.
  • Then using a pizza cutter or kitchen shears, cut your tortillas into quarters to create 4 chips from each tortilla.
  • Place cut up tortillas on a lined baking sheet (I use a Silpat mat or parchment paper) and bake at 350 degrees for 15-20 minutes or until crisp.
  • Allow to cool and then serve with fruit salsa.

 Be sure to check out more delicious Spring recipes from Kraft.

What is your favorite Spring recipe?

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37 Comments

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Reader Interactions

Comments

  1. Kita says

    April 8, 2015 at 12:26 am

    First off I love love love your colorful pictures. They were fab and I am starting to see this lemonade thing pop up all over I need to get it because I love country time.

    Reply
    • Sarah says

      April 10, 2015 at 10:52 pm

      Thank you! Oh, this lemonade is SO good! Give it a try 🙂

      Reply
  2. Terri Ramsey Beavers says

    April 8, 2015 at 1:39 am

    I love salsa, any kind of salsa and I thought I had tried all kinds until now. I’ve never made nor eaten fruit salsa and if it wasn’t 2:30 am, I’d head to the store to get the ingredients to try this.

    Reply
    • Sarah says

      April 10, 2015 at 10:52 pm

      I hope you enjoy it! I’m a big salsa fan as well 🙂

      Reply
  3. Joanne T Ferguson says

    April 8, 2015 at 4:29 am

    How good does this fruit salsa look! A great entertaining dish that is so healthy!

    Reply
  4. Aisha Kristine Chong says

    April 8, 2015 at 9:46 am

    I bet that is super delicious! I would definitely love this bite!

    Reply
  5. brook says

    April 8, 2015 at 10:47 am

    Absolutly Amazing post. i loveto see all these colors into it and this yammi recipie. i am definatly going to try it soon.its quick and easy and kids will love it.thanx for sharing

    Reply
    • Sarah says

      April 10, 2015 at 10:51 pm

      It’s such a kid friendly recipe! I bet your kids will gobble it up!

      Reply
  6. Vera Sweeney says

    April 8, 2015 at 12:48 pm

    This sounds like an amazing fruit salsa that my kids would love!! I never thought to make cinnamon chips like this before.

    Reply
  7. Liz Mays says

    April 8, 2015 at 1:25 pm

    Oh nice! I’d love to make a salsa like this. I’ll have to try and make the cinnamon chips too!

    Reply
  8. Chubskulit Rose says

    April 8, 2015 at 3:39 pm

    I saw this on your facebook page yesterday and it looks so tasty! I love how you use the pineapple to hold the salsa, very artistic.

    Reply
    • Sarah says

      April 10, 2015 at 10:46 pm

      Thanks! It’s so easy too!

      Reply
  9. Heather says

    April 8, 2015 at 5:11 pm

    This looks very refreshing! I like your pineapple bowl!

    Reply
    • Sarah says

      April 10, 2015 at 10:45 pm

      Thanks Heather! Such and easy and fun way to serve it!

      Reply
  10. Dogvills says

    April 8, 2015 at 6:26 pm

    What a delicious looking snack. I love all your step by step pictures. I have never thought of adding cinanmon to Tortillas

    Reply
    • Sarah says

      April 10, 2015 at 10:44 pm

      Thanks! They are so easy and so yummy!

      Reply
  11. Crystal | The Poor Explorer says

    April 8, 2015 at 7:31 pm

    I have a secret salsa recipe which is pretty much normal tomato salsa with either mango or peach in it (it’s so good on fish). But this looks amazing! Could you also have it as a desert? It looks like it 😀

    Reply
    • Sarah says

      April 10, 2015 at 10:44 pm

      Your secret salsa sounds tasty! Yes, this is the perfect light dessert for Summer!

      Reply
  12. Reginia Cordell says

    April 9, 2015 at 12:05 am

    I’ve thought about making fruit salsa for a while. I don’t know why I get putting it off. It’s perfect for the warmer weather.

    Reply
  13. Michelle H says

    April 9, 2015 at 12:47 am

    I just made cinnamon chips for my kids yesterday. So good! I love your pineapple bowl-definitely going to use that this summer. And I also think it would be nice to be able to just make a glass of lemonade. Thanks for sharing.

    Reply
    • Sarah says

      April 10, 2015 at 10:42 pm

      Cinnamon chips don’t last long around here! They are so tasty. I’m glad you enjoyed the ideas!

      Reply
  14. Tyra says

    April 9, 2015 at 12:48 am

    The colors in the flavors just feel like summer! This combination cannot go wrong as the weather gets warmer.

    Reply
    • Sarah says

      April 10, 2015 at 10:42 pm

      It’s not summer weather here yet but this combo makes me feel like it’s summer!

      Reply
  15. Lauren says

    April 9, 2015 at 5:35 am

    I love this lemonade! It’s the perfect amount of sweetness! I also love making cinnamon chips!!!

    Reply
    • Sarah says

      April 10, 2015 at 10:41 pm

      Isn’t it amazing? It’s so good!!

      Reply
  16. Peachy @ The Peach Kitchen says

    April 9, 2015 at 6:42 am

    You have everything I love here! I’m so into cinnamon chips and fruit salsa plus I love Country Time Lemonade.

    Reply
  17. Cara (@StylishGeek) says

    April 9, 2015 at 12:10 pm

    Sara that is a fantastic salsa recipe and I love how you presented it! Great job! I love the lemonade starter too! I will definitely get some of that!

    Reply
    • Sarah says

      April 10, 2015 at 10:41 pm

      Thanks Cara!

      Reply
  18. HilLesha says

    April 9, 2015 at 10:09 pm

    That is such a unique recipe that sounds wickedly good! I’ll definitely have to try it sometime.

    Reply
  19. Sharon Rowe says

    April 12, 2015 at 4:03 pm

    These look great! Thanks for sharing on Monday Madness link party 🙂

    Reply
    • Sarah says

      April 13, 2015 at 7:15 pm

      Thanks for popping over Sharon!

      Reply
  20. Julie Wood says

    April 25, 2015 at 10:39 am

    I have made the Cinnamon Chips before and they are so good, but I have not made the Fruit salsa to go with it! This is such a good Spring or Summer recipe that I will be making. Thanks for sharing.

    Reply
    • Sarah says

      April 28, 2015 at 12:24 am

      Cinnamon chips are definitely a favorite of mine! The fruit salsa is such a great pairing for them! I hope you enjoy it!

      Reply
  21. nicole dziedzic says

    May 12, 2015 at 7:23 pm

    This is the perfect summer treat, love how colorful the fruit salsa is, perfect center piece at a summer party!

    Reply
    • Sarah says

      May 14, 2015 at 12:05 pm

      Yes, it makes a stunning display on the table!

      Reply
  22. Stephanie R says

    May 25, 2015 at 12:47 pm

    Mmmm what a delicious treat for a warm day! I bet my kids would just love this!

    Reply
  23. Mila says

    May 29, 2015 at 7:50 am

    Well, that’s delightful!

    Reply

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Meet Sarah

Meet Sarah, the mom behind Must Have Mom, where she shares easy solutions to simplify everyday life for busy families. As a mom to four young children she knows what it's like trying to be supermom and keep your sanity. This is the place for moms to unite and enjoy the crazy journey of motherhood. Read More…

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