This easy cheese ball recipe is the perfect way to use Everything But The Bagel Seasoning! Serve it at your next party or gathering.
Course Appetizer
Cuisine American
Prep Time 10 minutesminutes
Author Sarah
Ingredients
8ozcream cheesesoftened
6 ozmozzarella cheeseshredded
4slicescooked baconchopped
2tbspgreen onionssliced
3-4tbsp Everything But The Bagel Seasoning
Instructions
In a medium-sized bowl mix together softened cream cheese, mozzarella cheese, bacon and sliced green onions.
Once fully mixed, form mixture into a ball.
Cover the outside of the cheese ball with Everything But The Bagel Seasoning. Roll it around in the seasoning until it is fully covered.
Chill in the fridge or serve immediately. If you chill it, be sure to take it out of the fridge at least half an hour before the party to allow it to soften for dipping. Serve with crackers, pretzels, veggies, etc.