In keeping with my pizza theme today I am also sharing my Pepperoni Stromboli Freezer Meal Recipe. My favorite thing about this recipe is the topping! I make it and keep it in the fridge and top all my breadsticks and homemade Italian bread with it. It’s SOOOO good! Don’t be intimidated by making your own dough but if it is something you don’t want to tackle then you can buy frozen dough too! This is a really easy dough recipe though that even the beginner can master. Make a bunch of these at a time and freeze them so you always have a great meal to grab. Change up the ingredients inside to suit each member of your family’s preferences. You can add sausage, canadian bacon, pineapple, bacon, chicken, whatever you like!
This dough recipe is fantastic for breadsticks too! Make a double batch of the topping so you always have it on hand in the fridge for topping rolls or bread with. Use whatever ingredients you love to stuff your stromboli! Just create layers and keep the sauce in the middle.
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Stay tuned tomorrow for more of our favorite freezer meal recipes!