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Jerk Chicken Kabobs with Pineapple Mango Salsa Recipe

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Jerk Chicken Kabobs with Pineapple Mango Salsa Recipe -Musthavemom.com
Football season is here and that means it’s time to break out some amazing tailgate recipes! What team do you root for? We love enjoying great food while watching a great game. Easy finger food is a must and these Jerk Chicken Kabobs with pineapple mango salsa taste amazing and since they are served on a stick they are also easy game day eating.

Jerk Chicken Kabob Ingredients -Musthavemom.com

To make the jerk chicken kabobs marinade combine 1/4 Cup Florida orange juice, 1 Tbsp lime juice, 1 Tbsp Jerk seasoning, 1 tsp minced giner (or if using ground ginger use 1/4 tsp).

Jerk Chicken Kabob Marinade -Musthavemom.com

Cube 3  lbs of chicken and make your chicken kabob skewers. Marinate for 3 hours or overnight. I ended up tripling the marinade recipe so that they could really soak good in it and be covered.

Jerk Chicken Kabobs with Pineapple Mango Salsa -Musthavemom.com

Grill over medium high heat until chicken is cooked through and no longer pink. Top with pineapple mango salsa and serve!

Carson eating a Florida orange
I also served these with orange slices and orange juice which everyone loved. Carson ate a whole orange! As a mom, making nutritious choices for my family is important. That’s why I love 100% Florida Orange Juice – it provides vitamin C plus other essential nutrients like potassium, folate and thiamin, and the whole family loves the taste. By incorporating it into dinner I ensure the whole family gets their daily orange juice!

#OJTailgate Party

I’m partnering with Florida OJ to talk about the versatility of a staple ingredient, 100% Florida Orange Juice. Through this partnership, I’m sharing simple-to-prepare recipes and nutrition information about OJ and how it’s a great beverage choice for families and the perfect complement to whole fruit. An 8-ounce glass of 100% Florida OJ also counts as one cup of fruit, according to the USDA MyPlate recommendations.

Print this recipe off or pin it for later!

Jerk Chicken Kabobs with Pineapple Mango Salsa Recipe

Sarah | Must Have Mom
Easy jerk chicken kabobs that are perfect for tailgating!
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 18

Ingredients
  

  • 3 # Chicken cubed
  • 18 Skewers
  • 1/4 Cup Florida Orange Juice
  • 1 Tbsp Lime Juice
  • 1 Tbsp Jerk Seasoning
  • 1 tsp minced giner OR 1/4 tsp grated ginger
  • Pineapple Mango Salsa

Instructions
 

  • Combine Florida orange juice, lime juice, jerk seasoning and ginger in a marinating container.
  • Skewer the chicken cubes.
  • Marinate for 3 hours or overnight.
  • Grill over medium high heat until chicken is no longer pink.
  • Serve with pineapple mango salsa.

What is your favorite tailgate food?

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3 Comments

  1. This recipe looks really good. I’m not a big fan of mango so I might leave that out, but the kids would love this for sure.

  2. I love pineapple and chicken, so I am going to have to try this one for sure. Great recipe for a sunny day out on the patio. YUM!

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